Georgia SHORT - 5-day tour from Kutaisi. Mountains, sea, monuments, vineyards, regional cuisine. 

We invite you to join us for a 5-day fantastic culinary journey through Georgia!
To four unique regions: Imereti, Megrelia, Lechkhumi and coastal Adjara. You’ll visit all these regions during our five-day culinary and sightseeing tour. In Kutaisi, you’ll be staying at our legendary guest house, Hostel Kutaisi by Kote, where we’ve been welcoming guests from Poland for 15 years. One place to stay means comfort – forget about constantly packing. We organise the trip ourselves – a Georgian, Polish-speaking team together with our friends in Georgia. We welcome you with genuine warmth; we love and know our country like few others do! We run a tour agency in Georgia and are professional guides.

Day 2 - Picturesque canyons, cave, waterfalls. Local cuisine and biodynamic wines!

On the second day, we will travel to the picturesque Prometheus Cave in the Imeretia region and the Martvili Canyon, which is already in the Megrelia region. These are the areas of the former Lazika. This region, its culture, its own language already existed thousands of years ago!

In an intimate biodynamic vineyard you will taste unique varieties of wines made using the traditional Georgian method in clay qvevri. During dinner, you'll get to know a further side of Georgian cuisine! 

Later on in our journey, Mrs Manoni awaits us with her magnificent vineyard and boutique restaurant! The journey to this place alone is fascinating! We’ll travel through a canyon and along a road carved into the side of a cliff. On the way, we’ll stop at the Ghvirshi waterfall.

Georgia, with its 8,000-year-old tradition of winemaking, is the motherland of wine. At Mrs Manoni's, you will additionally learn about the Georgian bread tradition, which has been inscribed on the UNESCO list! You will discover the fantastic taste of bread made from flour created from ZANDURI - an endemic species of Georgian wheat that has been preserved unchanged since ancient times! Here, under the watchful and helpful eye of your hostess, you will be able to try your hand at preparing Georgian dishes. Finally, we will sit down to a table of dishes served piled high. Another supra and pleasant evening awaits us!

Day 5 - Transfer to the airport

After breakfast, depending on your departure time, we will arrange a transfer to the airport. 

*Programme subject to modification due to arrival and departure times.

It is a culinary journey, but also a sightseeing one! Each way to a culinary gem is a fantastic adventure through mountains, picturesque valleys. We visit beautiful places and monuments! 

The price of the expedition includes:

• Programme and organisation of the expedition
• 4 nights' accommodation in Kutaisi in a guest house. Rooms for 2 or 3 persons with private bathroom or bathroom opposite the room
• Food:
  • 4 breakfasts
  • A home-cooked dinner in Kutaisi featuring regional dishes and unlimited natural wine
  • An evening meal at an organic vineyard, combined with a tasting of local wines. During the meal, we’ll sample several wines; you’ll also have the option to buy wine at the vineyard to take away or to enjoy with your meal. 
  • Dinner at a boutique restaurant in the mountains. During dinner, we’ll sample several types of wine; you can also buy wine at the vineyard to take away or to enjoy with your meal. 
  • Dinner in Batumi
• Transfers from and to Kutaisi airport
• Assistance of a Polish-speaking pilot throughout the trip
• An insured car adapted to the size of the group
• Ride with a professional driver
• Fuel for the entire journey and parking fees

The price of our package does not include:

• Air tickets 
• Admission tickets to attractions – around 120 gel per person
• Insurance
• Customary tips for the driver and tour guide
• Additional orders of alcohol and drinks beyond the tasting menu and dinner menu included in the programme.